BUFFALO STATE COLLEGE
SPRING 2007 GRADUATE COURSE LISTINGS
JANUARY 22, 2007 - MAY 10, 2007
Last Updated 1/31/2007

For a more detailed explanation of the following information, view Schedule Legends.
Note: these course listings will be updated approximately once a week through the start of registration. After that time, links to lists of Open and Closed Course Sections and Addendum for Course Changes will be available on the course information page.

Return to | Graduate Catalog | Course information page | Registrar's Home | Buffalo State Home |


ENGLISH
ANY STUDENT WHO IS REGISTERED FOR A COURSE MUST ATTEND THE FIRST CLASS MEETING. FAILURE TO DO SO MAY PERMIT THE INSTRUCTOR TO OPEN THE SPACE TO ANOTHER STUDENT. THE NON-ATTENDING STUDENT MUST WITHDRAW ON OR BEFORE THE WITHDRAWAL DEADLINE TO AVOID RECEIVING AN "E" GRADE FOR THE COURSE.

CALL
NO.
CATNUM COURSE TITLE ADV
CD
CR
HR
NOTE OR
PREREQUISITE
MEETING   BLDG INSTRUCTOR OPEN
QUOTA
RESRV
QUOTA
RESRV
OPTION
3200 ENG614 18TH C ENG LIT 3 04:30 pm - 07:10 pm
M
KETC 118
Fulk,M
  15 MAJORS
3203 ENG620 IRISH LIT 3 04:30 pm - 07:10 pm
T
KETC 318
Knuth,E
  15 MAJORS
3613 ENG621 AM LIT 3 POST MODERNISM
04:30 pm - 07:10 pm
W
CAUD 315
Ryan,J
  15 MAJORS
3278 ENG623 LIT CONT EUROPE 3 04:30 pm - 07:10 pm
W
ROCK 204
Dietz Faletti,H
  15 MAJORS
3612 ENG635 MILTON 3 04:30 pm - 07:10 pm
R
KETC 318
Berglund,L
  15 MAJORS
3204 ENG638 STUDIES INDIV WRIT 3 07:25 pm - 10:05 pm
R
KETC 218
Ramos,P
  15 MAJORS
3206 ENG643 STUDIES IN DRAMA 3 04:30 pm - 07:10 pm
R
KETC 212
Bachman,C
  16 MAJORS
3207 ENG644 IDEOL AND LIT 3 07:25 pm - 10:05 pm
W
KETC 106
Twagilimana,A
  15 MAJORS
3306 ENG660 CHILDREN'S LIT 3 04:30 pm - 07:10 pm
T
KETC 302
Werner,C
  15 MAJORS
3618 ENG690 MASTERS PROJECT 3 07:25 pm - 10:05 pm
T
KETC 219
Railey,K
  10 MAJORS
3208 ENG692 TCHG OF WRITING 3 07:25 pm - 10:05 pm
T
KETC 207
Wahlstrom,R
  17 MAJORS
3611 ENG694 TEACHING LIT 3 04:30 pm - 07:10 pm
M
KETC 109
Bontempo,B
  16 MAJORS
3919 ENG695 MASTERS THESIS 6 07:25 pm - 10:05 pm
TR
KETC 219
Railey,K
  10 MAJORS
Back To Menu