CRN | CATNUM | COURSE TITLE | ADV CD |
CR HR |
NOTE OR PREREQUISITE |
MEETING | BLDG | INSTRUCTOR | OPEN QUOTA |
RESRV QUOTA |
RESRV OPTION |
|
---|---|---|---|---|---|---|---|---|---|---|---|---|
1441 | HTR100 | MULTICULT FOOD | 8D | 3 | 09:00 am - 09:50 am 11:00 am - 12:50 pm |
MW W |
UPTO 230 CAUD 118 |
Burgeson, S Schmitter, D |
20 | |||
1447 | HTR100 | MULTICULT FOOD | 8D | 3 | LAB ON WEDNESDAY |
09:00 am - 09:50 am 01:00 pm - 02:50 pm |
MW W |
UPTO 230 CAUD 118 |
Burgeson, S Schmitter, D |
20 | ||
1451 | HTR100 | MULTICULT FOOD | 8D | 3 | 09:00 am - 09:50 am 11:00 am - 12:50 pm |
MW F |
UPTO 230 CAUD 118 |
Burgeson, S Schmitter, D |
20 | |||
2720 | HTR110 | INT HOSPITALITY | CT | 3 | 08:00 am - 08:50 am |
MWF |
CAUD 212 |
Huang, C |
60 | |||
4175 | HTR110 | INT HOSPITALITY | CT | 3 | 08:00 am - 08:50 am |
MWF |
CAUD 212 |
Huang, C |
15 | ORIENT |
||
2722 | HTR200 | SAN & SFTY FOOD | 3 | 09:25 am - 10:40 am |
TR |
KETC 313 |
Till, L |
30 | ||||
1455 | HTR300 | FOOD & BEV MGMT | 4 | SECTION RESERVED FOR MAJORS ONLY. LAB AT CAMPUS HOUSE.; LECTURE IS CROSS-LISTED |
09:30 am - 03:30 pm 03:30 pm - 04:30 pm |
M M |
CHOU 100 CAUD 212 |
Burgeson, S |
5 | MAJORS ONLY |
||
1461 | HTR300 | FOOD & BEV MGMT | 4 | SECTION RESERVED FOR MAJORS ONLY. LAB AT CAMPUS HOUSE.; LECTURE IS CROSS-LISTED |
09:30 am - 03:30 pm 03:30 pm - 04:30 pm |
T M |
CHOU 100 CAUD 212 |
Burgeson, S |
5 | MAJORS ONLY |
||
1464 | HTR300 | FOOD & BEV MGMT | 4 | SECTION RESERVED FOR MAJORS ONLY. LAB AT CAMPUS HOUSE.; LECTURE IS CROSS-LISTED |
09:30 am - 03:30 pm 03:30 pm - 04:30 pm |
W M |
CHOU 100 CAUD 212 |
Burgeson, S |
5 | MAJORS ONLY |
||
1465 | HTR300 | FOOD & BEV MGMT | 4 | SECTION RESERVED FOR MAJORS ONLY. LAB AT CAMPUS HOUSE.; LECTURE IS CROSS-LISTED |
09:30 am - 03:30 pm 03:30 pm - 04:30 pm |
R M |
CHOU 100 CAUD 212 |
Burgeson, S |
5 | MAJORS ONLY |
||
1470 | HTR300 | FOOD & BEV MGMT | 4 | SECTION RESERVED FOR MAJORS ONLY. LAB AT CAMPUS HOUSE.; LECTURE IS CROSS-LISTED |
09:30 am - 03:30 pm 03:30 pm - 04:30 pm |
F M |
CHOU 100 CAUD 212 |
Burgeson, S |
5 | MAJORS ONLY |
||
2724 | HTR335 | WINE ESSENTIALS | 3 | 04:30 pm - 07:10 pm |
M |
KETC 106 |
Blumberg, J |
25 | INSTRUCTOR PERMISSION |
|||
2739 | HTR340W | INDUSTRY EXPER | 3 | SECTION RESERVED FOR MAJORS ONLY. |
12:00 pm - 12:50 pm |
MWF |
CAUD 214 |
Dowsey, R |
20 | MAJORS ONLY |
||
3515 | HTR350 | COMP APP HOSPIT | 3 | 04:30 pm - 07:00 pm |
M |
CAUD 211 |
Dragone, V |
23 | ||||
2741 | HTR361W | PRIN MGMT FD SR | 3 | 04:30 pm - 07:00 pm |
T |
CAUD 211 |
Dragone, V |
23 | ||||
2728 | HTR368 | HOTEL OPERATIONS | 3 | 10:50 am - 12:05 pm |
TR |
CAUD 216 |
Dowsey, R |
30 | ||||
3331 | HTR370 | COST CONT HOSPI | 3 | THIS SECTION IS RESERVED FOR HOSPITALITY STUDENTS ONLY. |
03:05 pm - 04:20 pm |
TR |
CAUD 211 |
Thomason, C |
24 | MAJORS ONLY |
||
4199 | HTR370 | COST CONT HOSPI | 3 | THIS CLASS IS RESERVED FOR SELECTED MAJORS ONLY. THURSDAY'S CLASS MEETS IN CAUD 211 |
04:30 pm - 05:45 pm |
T |
CAUD 216 |
Thomason, C |
20 | MAJORS ONLY |
||
2730 | HTR380 | TRAING FOR HOSP | 3 | 10:45 am - 12:00 pm |
MW |
CAUD 216 |
Till, L |
30 | ||||
3205 | HTR380 | TRAING FOR HOSP | 3 | 12:00 pm - 01:15 pm |
MW |
CAUD 216 |
Till, L |
30 | ||||
4245 | HTR385 | PRIVATE CLUB MANAGEMENT | 3 | 08:00 am - 09:15 am |
T |
CAUD 216 |
O'Brien, K |
25 | ||||
3274 | HTR390 | STRAT MKTG HOSP | 3 | 01:00 pm - 02:15 pm |
MW |
CAUD 212 |
Dowsey, R |
30 | ||||
2738 | HTR408 | CONVENTION MGT | 3 | 09:25 am - 10:40 am |
TR |
CAUD 216 |
Dowsey, R |
30 | ||||
4259 | HTR418 | TOURISM MGT | 3 | 12:00 pm - 12:50 pm |
MWF |
BACO 211 |
Huang, C |
40 | ||||
2743 | HTR455W | ADV HUM RES MGT | 3 | SECTION RESERVED FOR MAJORS ONLY. |
10:50 am - 12:05 pm |
TR |
KETC 313 |
Till, L |
28 | MAJORS ONLY |
||
1474 | HTR480 | PRACTICUM HOSP OPER | 4 | SECTION RESERVED FOR MAJORS ONLY. LAB AT CAMPUS HOUSE.; LECTURE IS CROSS-LISTED |
09:30 am - 03:30 pm 03:30 pm - 04:30 pm |
M M |
CHOU 100 KETC 106 |
O'Brien, K |
5 | MAJORS ONLY |
||
1484 | HTR480 | PRACTICUM HOSP OPER | 4 | SECTION RESERVED FOR MAJORS ONLY. LAB AT CAMPUS HOUSE.; LECTURE IS CROSS-LISTED |
09:30 am - 03:30 pm 03:30 pm - 04:30 pm |
T M |
CHOU 100 KETC 106 |
O'Brien, K |
5 | MAJORS ONLY |
||
1492 | HTR480 | PRACTICUM HOSP OPER | 4 | SECTION RESERVED FOR MAJORS ONLY. LAB AT CAMPUS HOUSE.; LECTURE IS CROSS-LISTED |
09:30 am - 03:30 pm 03:30 pm - 04:30 pm |
W M |
CHOU 100 KETC 106 |
O'Brien, K |
5 | MAJORS ONLY |
||
1499 | HTR480 | PRACTICUM HOSP OPER | 4 | SECTION RESERVED FOR MAJORS ONLY. LAB AT CAMPUS HOUSE.; LECTURE IS CROSS-LISTED |
09:30 am - 03:30 pm 03:30 pm - 04:30 pm |
R M |
CHOU 100 KETC 106 |
O'Brien, K |
5 | MAJORS ONLY |
||
1506 | HTR480 | PRACTICUM HOSP OPER | 4 | SECTION RESERVED FOR MAJORS ONLY. LAB AT CAMPUS HOUSE.; LECTURE IS CROSS-LISTED |
09:30 am - 03:30 pm 03:30 pm - 04:30 pm |
F M |
CHOU 100 KETC 106 |
O'Brien, K |
5 | MAJORS ONLY |
||
3202 | HTR485 | SEMINAR IN HOSP | 1 | SECTION RESERVED FOR MAJORS ONLY. |
09:00 am - 09:50 am |
M |
CAUD 214 |
Till, L |
20 | MAJORS ONLY |