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course information page.
| CALL NO. |
CATNUM | COURSE TITLE | ADV CD |
CR HR |
NOTE OR PREREQUISITE |
MEETING | BLDG | INSTRUCTOR | OPEN QUOTA |
RESRV QUOTA |
RESRV OPTION |
|
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2669 | HTR100 | MULTICULT FOOD | D | 3 | 09:00 am - 09:50 am 11:00 am - 12:50 pm |
MF W |
BULG S002 CAUD 118 |
Burgeson,S Schmitter,D |
20 | |||
| 2672 | HTR100 | MULTICULT FOOD | D | 3 | 09:00 am - 09:50 am 01:00 pm - 02:50 pm |
MF W |
BULG S002 CAUD 118 |
Burgeson,S Schmitter,D |
20 | |||
| 2674 | HTR100 | MULTICULT FOOD | D | 3 | 09:00 am - 09:50 am 11:00 am - 12:50 pm |
MF F |
BULG S002 CAUD 118 |
Burgeson,S Schmitter,D |
20 | |||
| 2465 | HTR110 | INT HOSPITALITY | CT | 3 | CODE Z |
09:00 am - 09:50 am |
MWF |
CAUD 214 |
O'Brien,K |
25 | INST PERM |
|
| 2605 | HTR110 | INT HOSPITALITY | CT | 3 | 09:25 am - 10:40 am |
TR |
CAUD 212 |
Dowsey,R |
65 | |||
| 2421 | HTR200 | SAN & SFTY FOOD | 3 | 09:25 am - 10:40 am |
TR |
BACO 207 |
Till,L |
25 | ||||
| 2660 | HTR300 | FOOD & BEV MGMT | 4 | 08:00 am - 09:15 am 10:00 am - 04:00 pm |
T T |
CAUD 215 ONC |
Burgeson,S Burgeson,S |
5 | MAJORS |
|||
| 2662 | HTR300 | FOOD & BEV MGMT | 4 | 08:00 am - 09:15 am 10:00 am - 04:00 pm |
T W |
CAUD 215 ONC |
Burgeson,S Burgeson,S |
5 | MAJORS |
|||
| 2664 | HTR300 | FOOD & BEV MGMT | 4 | 08:00 am - 09:15 am 10:00 am - 04:00 pm |
T R |
CAUD 215 ONC |
Burgeson,S Burgeson,S |
5 | MAJORS |
|||
| 2665 | HTR300 | FOOD & BEV MGMT | 4 | 08:00 am - 09:15 am 10:00 am - 04:00 pm |
T F |
CAUD 215 ONC |
Burgeson,S Burgeson,S |
5 | MAJORS |
|||
| 2803 | HTR340W | INDUSTRY EXPER | 3 | 01:00 pm - 02:50 pm |
W |
CAUD 214 |
Dowsey,R |
25 | MAJORS |
|||
| 2607 | HTR348 | TOURISM AND TRAVEL | 3 | 06:00 pm - 08:40 pm |
T |
CAUD 315 |
STAFF |
30 | ||||
| 2412 | HTR350 | COMP APP HOSPIT | 3 | 04:00 pm - 05:15 pm |
TR |
CAUD 211 |
Dragone,V |
22 | ||||
| 3373 | HTR350 | COMP APP HOSPIT | 3 | 04:00 pm - 05:15 pm |
TR |
CAUD 211 |
Dragone,V |
2 | MAJORS |
|||
| 2414 | HTR361W | PRIN MGMT FD SR | 3 | XLISTED WITH 2622 NFS361W |
05:30 pm - 06:45 pm |
TR |
CAUD 219 |
Dragone,V |
15 | MAJORS |
||
| 3374 | HTR361W | PRIN MGMT FD SR | 3 | XLISTED WITH NFS361W-2622 |
05:30 pm - 06:45 pm |
TR |
CAUD 219 |
Dragone,V |
3 | |||
| 2666 | HTR363 | QUANT FOOD PROD | 3 | 10:00 am - 02:00 pm 10:00 am - 10:50 am |
M W |
ONC CAUD 214 |
Burgeson,S Burgeson,S |
10 | MAJORS |
|||
| 3375 | HTR363 | QUANT FOOD PROD | 3 | 10:00 am - 02:00 pm 10:00 am - 10:50 am |
M W |
ONC CAUD 214 |
Burgeson,S Burgeson,S |
15 | ||||
| 2417 | HTR368 | HOTEL OPERATIONS | 3 | 10:50 am - 12:05 pm |
TR |
CAUD 216 |
Dowsey,R |
30 | MAJORS |
|||
| 3376 | HTR368 | HOTEL OPERATIONS | 3 | 10:50 am - 12:05 pm |
TR |
CAUD 214 |
Dowsey,R |
10 | ||||
| 2422 | HTR380 | TRAING FOR HOSP | 3 | 10:45 am - 12:00 pm |
MW |
SCIE 416 |
Till,L |
34 | ||||
| 2418 | HTR408 | CONVENTION MGT | 3 | 04:30 pm - 07:20 pm |
W |
CAUD 315 |
Dowsey,R |
25 | MAJORS |
|||
| 3410 | HTR408 | CONVENTION MGT | 3 | 04:30 pm - 07:20 pm |
W |
CAUD 214 |
Dowsey,R |
10 | ||||
| 2606 | HTR455 | ADV HRM HOSP | 3 | 06:00 pm - 08:40 pm |
R |
CAUD 214 |
Pellegrino,P |
25 | ||||
| 2423 | HTR455W | ADV HUM RES MGT | 3 | 10:50 am - 12:05 pm |
TR |
CAUD 214 |
Till,L |
21 | MAJORS |
|||
| 2466 | HTR480 | ADV HOSPIT ADM | 4 | 08:00 am - 09:15 am 09:30 am - 03:30 pm |
T T |
CAUD 214 ONC |
O'Brien,K O'Brien,K |
5 | MAJORS |
|||
| 2467 | HTR480 | ADV HOSPIT ADM | 4 | 08:00 am - 09:15 am 09:30 am - 03:30 pm |
T W |
CAUD 214 ONC |
O'Brien,K O'Brien,K |
5 | MAJORS |
|||
| 2468 | HTR480 | ADV HOSPIT ADM | 4 | 08:00 am - 09:15 am 09:30 am - 03:30 pm |
T R |
CAUD 214 ONC |
O'Brien,K O'Brien,K |
5 | MAJORS |
|||
| 2469 | HTR480 | ADV HOSPIT ADM | 4 | 08:00 am - 09:15 am 09:30 am - 03:30 pm |
T F |
CAUD 214 ONC |
O'Brien,K O'Brien,K |
6 |